It has always fascinated me. Of course, I grew up with it: the world of Indian cuisine with its many flavors and enchanting scents.

Now that I have been in Switzerland for 15 years, I have reached a goal to live my passion. I trained here in the hotel business and worked in various hotels and restaurants. Today I am the manager of an Indian restaurant.

Together with my Indian chef, it is time to share with you our experience of Indian cuisine and our enthusiasm for the diversity of its scents.

I am looking forward to your visit.

Saleem Alvi
(General Manager)